N192/Shutterstock Glass vs. plastic aside, not all food containers are ideal for the microwave. The corners of rectangular containers usually attract more energy than other areas, leaving the food in those spots overcooked. A round container will allow food to reheat more uniformly. Here are 12 other things you should never microwave.
Alina Indi/Shutterstock There’s a reason your blender keeps stalling after every few seconds—the order of your ingredients makes a huge difference. Start with your liquid base or yogurt, then layer ingredients from smallest to largest, keeping the toughest pieces, such as ice, at the top. The liquids will let the blades run smoothly without catching on the hard ingredients.