Strawberries and Cream Pie Recipe

Strawberries and Cream Pie RecipeTaste of Home

Quick look

  • prep 20 min
  • serves 8


  • 1 cup (6 oz.) semisweet chocolate chips, divided
  • 3 tsp. shortening, divided
  • 1 graham cracker crust (10 in.)
  • 1 pkg. (8 oz.) cream cheese, softened
  • 1/2 cup sugar
  • 1/2 cup sour cream
  • 1 tsp. vanilla extract
  • 1 carton (8 oz.) frozen whipped topping, thawed
  • 2 cups fresh strawberries, halved
  • 1/2 cup seedless strawberry jam

    How to make it 

  • 1

    In a microwave, melt 3/4 cup chocolate chips and 2 teaspoons shortening; stir until smooth. Brush over crust. Refrigerate until firm.

  • 2

    In a small bowl, beat the cream cheese, sugar, sour cream and vanilla until smooth. Fold in whipped topping. Spoon into crust. Refrigerate for 1 hour.

  • 3

    Arrange strawberries over pie. In a microwave, heat jam until melted; brush over the top.

  • 4

    Melt remaining chocolate chips and shortening; stir until smooth. Drizzle over pie. Refrigerate until chilled.

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