Cauliflower Pizza Crust
Gluten-free pizza, anyone? “I love this low-calorie pizza crust made from cauliflower and corn flour, as it is a great substitute for a typical high-calorie food,” says Amy Goodson, RD, a sports dietitian in Dallas, TX. “With only 80 calories a slice, you can decorate it with whatever veggies and toppings you want to give it a nutrient-rich twist. My favorites are spinach, mushrooms, and pesto.” Here are more healthy pizza crusts that won’t kill your diet.