Some germy situations are worse than others
Bacteria, viruses, and fungi are everywhere. Many even live in and on you—and you definitely couldn’t live without them. The ones you want to avoid, however, pose a risk to your health and wellbeing, which is why you already know the importance of things like good hygiene and covering your mouth when you cough. You’ll also want to know which of these situations are germier, too.
Is it germier to eat food that has fallen into the sink or on the floor?
The answer to this question depends on where exactly the food fell on the floor. “Who knows what’s lingering there,” says Diane Johnson, MD, the Infectious Disease Chief at NYU Winthrop Hospital on Long Island. Still, she points out that a sink is likely worse. “A sink is a moist environment where organisms can proliferate,” she says. Plus, your kitchen sink is one of the germiest places in your home, along with these 9 other germ hiding spots.
Answer: The sink