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11 PB&J Recipes That Have Nothing to Do With Sandwiches

Try these creative and delicious recipes for a new twist on a family favorite.

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Taste of Home

Peanut Butter ‘n’ Jelly Pie

A chocolate crumb crust is topped with a rich peanut butter layer, then strawberry preserves and whipped cream. The tasty make-ahead pie is sure to appeal to the young—and the young at heart. —Vikki Rebholz, West Chester, Ohio

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Taste of Home

Peanut Butter & Jelly Waffles

Don’t count out the grown-ups when it comes to craving these golden-brown waffles flavored with peanut butter and just a sprinkling of cinnamon. These are guaranteed crowd pleasers! —Helena Georgette Mann, Sacramento, California

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Taste of Home

Stuffed PB&J French Toast Kabobs

I turned peanut butter and jelly into French toast. Cut up and skewer these nifty sandwiches. You win the crown for creative parent of the year. —Nicole Meyer, Roslyn, New York

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Taste of Home

Peanut Butter & Jelly Bites

My friend is an avid runner. After I heard that she craved a peanut butter and jelly sandwich during a race, I whipped up these convenient bites for her. —Jennifer Heasley, York, Pennsylvania

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Taste of Home

Peanut Butter ‘n’ Jelly Breakfast Shake

My husband is a big “kid” who’ll often whip up this tasty shake for breakfast on the go. Your kids will love the flavor of a peanut butter and jelly sandwich in it. —Loretta Levitz, Allston, Massachusetts

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Taste of Home

Peanut Butter ‘n’ Jelly Bars

My two young sons are crazy about these simple, fast cookie bars. And as a busy mom, easy preparation makes this one scrumptious dessert I can rely on—even at the last minute. You might want to vary the jam or jelly to suit your own family’s tastes. —Carolyn Mulloy, Davison, Michigan

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Taste of Home

Peanut Butter ‘n’ Jelly Muffins

There’s a delightful surprise hiding within these yummy muffins. They are simple to prepare, so they bake up easily. —Taste of Home Test Kitchen

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Taste of Home

Peanut Butter and Jelly Omelet

Kids will absolutely devour this scrumptious omelet with peanut butter and jelly. Serving several for dinner? Fill each omelet with a different type of jelly for a fun change of pace. —Taste of Home Test Kitchen

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Taste of Home

Peanut Butter and Jelly French Toast

I’ve always tried to make cooking fun—for myself, my daughters, and my grandchildren. Cooking also teaches children the importance of following directions and being organized. This recipe is easy to make and kids really like it. —Flo Burtnett, Gage, Oklahoma

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Taste of Home

Kid’s Favorite Biscuits

Six-year-old Dustin Chasteen of Weaverville, North Carolina combines two kid-favorite flavors—peanut butter and jelly—in a new way. Refrigerated biscuits with a warm, gooey filling make a yummy lunch or snack.

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Taste of Home

Peanut Butter & Jam Muffins

Selling youngsters on bran muffins is a breeze when PB&J are key ingredients. Moist and easy to freeze, they make a fast and portable breakfast food or anytime snack. —Judy Van Heek, Crofton, Nebraska

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Taste of Home
Originally Published in Taste of Home