Don’t be fooled by supermarket brand names
Avoid names like Butcher’s Brand, Rancher’s Reserve, and Blue Ribbon. The label to look for is USDA quality grade. Prime is the best (and most expensive), followed by choice, select, then standard. Watch out for these other 50 supermarket tricks you still fall for.
A big part of our job is window dressing
We flip brown meat over, cut off fat, and dab away red that might turn you off. Find out what that red liquid in your meat really is (it’s not blood).